The Best Luxury Food Gifts for Valentine’s Day

Judging by the nearly 100,000 boxes we sell every year, you're well aware of the tantalising pleasures of Harrods Cocoa-Dusted Almonds. But for a slightly sweeter gesture, how about their indulgent cousin, the Harrods Salted Caramel Almonds? With a thick, flavoured chocolate coating around each bite, they’re the kind of treat that’s impossible to stop at one – perfect for sharing with your Valentine over a cosy film.

Baked exclusively for Harrods by a Scottish family-run bakery, this mix of classic and chocolate-studded shortbread receives the true Harrodian treatment in a green tin, finished with the iconic Terracotta Palace. With any luck, they'll open the box in your company – a quietly romantic treat to share over a pot of tea.

While the correct way to make a cup of tea might cause some debate – milk first, or water? – there’s one thing we can all agree on: a soothing cup of English Breakfast tea is the perfect way to start the day. The Harrods No. 14 Breakfast Tea masterfully blends four distinct leaf varieties for a unique yet unmistakable flavour, while the tin adds a touch of Harrods elegance to any kitchen – or elevenses shared with someone special.

Every coffee order is as unique as your giftee, so presenting them with coffee beans allows them to personalise their brew – be it espresso, cappuccino or iced coffee. Sourced from the rolling landscapes of Indonesia, the Harrods Signature Coffee Beans are roasted in-house by our resident experts, so each cup is left with a full-bodied profile and earthy undertones. Best paired with slow, cosy mornings.

Every kitchen deserves a good balsamic vinegar, and the Giuseppe Giusti di Modena more than proves it. Presented in an elegant, wax‑sealed bottle and rooted in a recipe from 1605, it offers a velvety, decadent smoothness – a luxurious little pour to finish a Valentine’s evening on a high note.

These Luxury Truffle Slices by Truffle Guys are what we like to call a ‘gourmet cheat’ – and an undeniably good gifting treat (because who doesn’t love truffle?). Preserved in extra‑virgin olive oil, just a small amount delivers that unmistakable earthy depth to pasta, risotto or eggs, transforming even the simplest dish into a restaurant‑worthy affair. Just make sure you pick up a jar for yourself, too – especially if you’re cooking Valentine’s dinner at home.

Champagne will never fail to make a thoughtful gift, no matter the time of year. Crafted by Laurent Hostomme, a fifth‑generation family winemaker, the Harrods Brut Premier Cru Champagne is dry, elegant and delicately balanced – a standout choice for raising a glass with your Valentine.

Calling all whisky lovers: we’ve released our very own collection of single malts, crafted in collaboration with the Loch Lomond Group. The Smoke & Spice blend boasts layered aromas of baking spice, dried fruit, toasted oak and honey. New to the scene it may be, but it’s already a must for any serious whisky collection.